Monday, August 15, 2011

A meatless mediterranean experience part 2

Hello fellow foodies and food lovers.  The trip to the Mediterranean was good even with some bumps along the way.  Along with some things i would change.  Before i get into the things i would tweak let me share with you the pictures of our trip.

The over all flavors of our adventure were good, but lacked dimension.  With a few tweaks here and there my taste buds would dance and sing with many different notes.  The great thing about recipes is there "guide lines".  Cooking is more about methods rather than amounts of this amounts of  that.  If i were to make this again i would give the falafel more texture by leaving it a little chunky instead of processing the mixture till smooth.  The addition of a little chopped red onion would also help giving this dish more dimension.  Those are just some things i would do to ensure i had a complete Mediterranean experience.  On the other hand the salad so a home run.  The one thing i would say is it is more of a dessert than a side to the falafel.  Keep going forward not all our adventures are going to be prefect. Until next time fellow foodies and food lovers.  Remember play with your food and have fun.  You can travel around the world without even leaving your kitchen.  So where to next ?? 

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